The closest plant to gold in economic value, well maybe copper, is the shiso patch on the southern side of Cloverlea Road. It is about halfway up the hill, just before the lane branches off to the left. Shiso is a commercial crop in Japan producing thousands of tons per year to be used along with sushi. It is oriental origin but widely naturalized in Maryland.
Shiso is in the mint family has the square stem, opposite leaves on short stems and a herbal smell when crushed. The leaves are thought to have omega 3's along with minerals and vitamins. There are numerous other chemicals not fully evaluated. I am in the chewing and spitting out stage with this. Not absolutely confident. A slightly minty taste and smell,may vary with the size of leaf.
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